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Illustration of a roasted whole turkey on a serving platter, garnished with herbs, roast potatoes, and festive red berries.

Wines to pair with turkey

A traditional Christmas turkey calls for wines that balance flavour, freshness and festive charm. At Berry Bros. & Rudd, we’ve curated a selection of bottles – from elegant red Burgundy to fruit-forward Beaujolais and structured Bordeaux – that complement the subtle richness of roast turkey and all the trimmings. Discover your perfect pairing below.

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