Despite their own complacency, occasional arrogance and impressive challenges from all-comers, France is still far and away the finest wine-producing nation in the world and its famous regions – Bordeaux, Burgundy, Champagne, Loire, Rhône, Alsace and increasingly Languedoc Roussillon – read like a who’s who of all you could want from a wine.
Full-bodied, light-bodied, still or fizzy, dry or sweet, simple or intellectual, weird and wonderful, for drinking now or for laying down, France’s infinitesimal variety of wines is one of its great attributes. And that’s without even mentioning Cognac and Armagnac. France’s grape varieties are grown, and its wines emulated, throughout the world. It also brandishes with relish its trump card, the untranslatable terroir that shapes a wine’s character beyond the range of human knowledge and intervention. It is this terroir - a combination of soil and microclimate - that makes Vosne-Romanée taste different to Nuits-St Georges, Ch. Langoa Barton different to Ch. Léoville Barton.
France is a nation with over 2,000 years of winemaking, where the finest grapes and parcels of land have been selected through centuries of trial and error rather than market research. Its subtleties are never-ending and endlessly fascinating. Vintage variation is as great here as anywhere – rain, hail, frost and, occasionally, burning heat can ruin a vintage. Yet all this creates interest, giving the wines personality, and generating great excitement when everything does come together.
However, this is not to say that French wine is perfect. Its overall quality remains inconsistent and its intricate system of classification and Appellation d’Origine Contrôlée (AOC) based on geography as opposed to quality is clearly flawed, sometimes serving as a hindrance to experimentation and improvement. Nevertheless, the future is bright for France: quality is better than ever before – driven by a young, well-travelled and ambitious generation of winemakers – while each year reveals new and exciting wines from this grand old dame.
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Provence
2024 Triennes, Rosé, Méditerranée
Ready - mature
£14.95
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Burgundy
2024 Chablis, Domaine Sébastien Dampt, Burgundy
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£13.95
£13.95
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Provence
2024 Berry Bros. & Rudd Provence Rosé by Château la Mascaronne
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£16.50
£16.50
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Certified Organic
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Rhône
2024 Châteauneuf-du-Pape Blanc, Clos de Beauvenir, Château La Nerthe, Rhône
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£91.00
£91.00
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Certified Organic
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Rhône
2024 Châteauneuf-du-Pape Blanc, Château La Nerthe, Rhône
Ready - youthful
£52.00
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Rhône
2024 Berry Bros. & Rudd Côtes du Rhône Rouge by Rémi Pouizin
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Rhône
2024 Collines Rhodaniennes, Viognier, Mouton Père & Fils, Rhône
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£22.95
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Rhône
2024 Condrieu, La Bonnette, Domaine René Rostaing, Rhône
Ready - youthful
£58.00
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Provence
2024 Château d'Esclans, Whispering Angel Rosé, Côtes de Provence
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£40.00
£40.00
- magnum (150 cl)
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Burgundy
2023 Berry Bros. & Rudd White Burgundy by Collovray & Terrier
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£10.50
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Burgundy
2023 Chablis, Vauclaire, Didier & Pascal Picq, Burgundy
Ready - youthful
£24.00
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Burgundy
2023 Pernand-Vergelesses Blanc, Dominique Lafon Pernand, Burgundy
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£54.00
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Burgundy
2023 Berry Bros. & Rudd Chablis by Domaine Sébastien Dampt, Burgundy
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£24.50
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Burgundy
2023 Chablis, Bessin-Tremblay, Burgundy
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£29.95
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Burgundy
2023 Chablis, En Boucheran, Eleni & Edouard Vocoret, Burgundy
Ready - youthful
£37.00
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Beaujolais
2023 Berry Bros. & Rudd Beaujolais-Villages by Louis Claude Desvignes
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£15.95
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Burgundy
2023 Volnay, Dominique Lafon, Burgundy
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£75.00
£75.00
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Rhône
2023 Côtes du Rhône, Franck Balthazar, Rhône
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£20.50
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Burgundy
2023 Bourgogne Rouge, Les Cras, Olivier Merlin
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£26.00
£26.00
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Burgundy
2023 St Véran, La Combe Desroches, La Soufrandière, Bret Brothers, Burgundy
Ready - youthful
£33.00
£33.00
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