2018 Dominio del Aguila, Canta la Perdiz, Ribera del Duero, Spain

  • Red
  • Dry
  • Full Bodied
  • Tempranillo (Predominant), Carignan/Cariñena, Bruñal, Bobal, Albillo
Ready - at best (Drink 2022 - 2028)
Luis Gutiérrez
97/100
Tim Atkin MW
97/100
Product: 20188044194

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2018 Dominio del Aguila, Canta la Perdiz, Ribera del Duero, Spain

Description

The 2018 Canta la Perdiz feels like a more rustic version of the 2016, with earthiness and abundant tannins and more backward than the approachable and juicy 2019 I tasted next to it. It fermented with full clusters and indigenous yeasts in concrete vats followed by a slow malolactic in barrel and 37 months in those barrels. The wine is still a little oaky, spicy and smoky, with good ripeness, 14.5% alcohol, good freshness and balance and abundant tannins that feel a little rustic. We'll have to see how the wine develops in bottle.

Drink 2024 - 2034

Luis Gutiérrez, Wine Advocate (January 2023)

Colour Red
Sweetness Dry
Vintage 2018
Alcohol % 14.5%
Maturity Ready - at best (2022 - 2028)
Grape List Tempranillo (Predominant), Carignan/Cariñena, Bruñal, Bobal, Albillo
Body Full Bodied
Producer Dominio del Aguila

Critics reviews

Luis Gutiérrez 97/100

1,365 bottles and 32 magnums were filled in November 2021.

The 2018 Canta la Perdiz feels like a more rustic version of the 2016, with earthiness and abundant tannins and more backward than the approachable and juicy 2019 I tasted next to it. It fermented with full clusters and indigenous yeasts in concrete vats followed by a slow malolactic in barrel and 37 months in those barrels. The wine is still a little oaky, spicy and smoky, with good ripeness, 14.5% alcohol, good freshness and balance and abundant tannins that feel a little rustic. We'll have to see how the wine develops in bottle.

Drink 2024 - 2034

Luis Gutiérrez, Wine Advocate (Jan 2023)
Tim Atkin MW 97/100

"Our finest plot" is how Jorge Monzón describes this west and southwest-facing parcel at 890 metres. Cultivated biodynamically, it's one of the oldest vineyards in La Aguilera. Fermented with 100% whole bunches, it's a delicate, refined, layered field blend of Tinto Fino and five other varieties. Taut and focused, with remarkable delicacy, chalky intensity and flavours of citrus, red cherry, raspberry and red plum. Long, spicy and hauntingly ethereal.

Drink 2023 - 2035

Tim Atkin MW, Tim Atkin.com

About this wine

Ribera del Duero

Ribera del Duero

Ribera del Duero has transformed from a little-known region into one of Spain’s most celebrated wine heartlands in just a few decades. Once recognised solely as the home of Vega Sicilia, it now boasts over 200 ambitious wineries crafting some of the country’s most powerful, polished, and age-worthy reds. Today, Ribera stands shoulder to shoulder with Rioja, offering wines of equal prestige but with a distinct, thrilling personality of their own.

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