2023 Le Petit Cheval, St Emilion, Bordeaux
- Red
- Dry
- Full Bodied
- Merlot (50%), Cabernet Franc (50%)
- James Lawther MW
- 16.5/20
- William Kelley
- 89-91/100
- Neal Martin
- 91-93/100
- Antonio Galloni
- 92-94/100
- Jeb Dunnuck
- 92-94/100
- Lisa Perrotti-Brown MW
- 92-94/100
- Jane Anson MW
- 93/100
- James Suckling
- 94-95/100
Free standard delivery on orders over £125
In Bond purchases can be stored in our temperature-controlled warehouse
Covered by our quality guarantee
Description
50% Merlot; 50% Cabernet Franc.
It is the château’s ambition that every plot of vines here should be capable of inclusion in the grand vin. This was the case in 2022, when no Petit Cheval was made. But in 2023, a few Merlot plots were deemed not quite up to the mark; these, along with some young-vine Cabernet Franc, are included here. Accounting for just 10% of the crop, this is a very serious and complete second wine. It lacks all the dimensions of the grand vin, but this is impressive. It is also more aromatically accessible, full of blue fruits, scented herbs and warm spice. It is very much a mini-Cheval Blanc.
Our score: 16.5/20
Berry Bros. & Rudd
Critics reviews
50% Merlot, 50% Cabernet Franc. 15% of the harvest. From 5 parcels out of the 46 currently in production. Cask sample.
Leafy and floral, the Cabernet Franc notable. Very smooth with fine, filigree tannins for medium-term ageing. Lots of freshness, so appetising.
Drink 2028 - 2038
There are only 15,000 bottles of the 2023 Le Petit Cheval, a blend of equal parts Merlot and Cabernet Franc that didn't have quite the plenitude of the grand vin. Offering up an attractive bouquet of minty berries, cherries, plums and petals, it's medium-bodied, pillowy and vibrant, with polished tannins and a bright core of fruit. I suspect that a bit of patience will be rewarded by more fat and texture.
The 2023 Le Petit Cheval, which sees no new oak, offers blackberry and raspberry fruit on the nose, with hints of fireside hearth and light Earl Grey aromas, all finely delineated. The palate is medium-bodied with expressive Cabernet Franc that imparts subtle bell pepper notes in the background. Cohesive, silky-smooth and moderate in length, this is an attractive Le Petit Cheval that will give a decade's drinking pleasure.
Drink 2026 - 2038
The 2023 Le Petit Cheval represents 10% of the estate's production and is a blend of equal parts Merlot and Cabernet Franc. In a way, that results in a Petit Cheval that is very Cheval, meaning very expressive in the bouquet but less giving on the palate. Crushed red berry fruit, cinnamon, star anise, pomegranate and blood orange lend an exotic flair. Bright acids and persistent tannins appear on the finish to give the wine shape, closing with a burst of energy. Superb.
Drink 2028 - 2043
Brought up all in once-used barrels, the 2023 Château Cheval Blanc Le Petit Cheval is based on equal parts Merlot and Cabernet Franc. It offers loads of Cabernet character in its deeper currants, tobacco, darker chocolate, and leafy herb-like aromatics, with a kiss of background violet and floral nuances. It's no lightweight and has plenty of structure, medium body, ultra-fine tannins, and a gorgeous finish. It's a singular, unique expression from this terroir that will benefit from 5-6 years, if not more, of bottle age.
Deep garnet-purple in color, the 2023 Le Petit Cheval storms out of the glass with powerful earthy/savory notes of tar, tapenade, and underbrush giving way to a core of ripe black plums, boysenberries, and iris bulb with a fragrant touch of dried Provence herbs. The medium-bodied palate is satin-soft and refreshing, with a well-sustained mid-palate of savory flavors, finishing with a cheeky red berry lift. The blend is 50% Merlot and 50% Cabernet Franc, aged in 1-year barrels with no new oak. Le Petit Cheval accounts for 10% of production.
Drink 2028 - 2042
Precise carved quality to this Petit Cheval, gorgeous vibrancy to the tannins, savoury cassis and blueberry fruits, with sage, fennel and lemongrass edges, grilled and mouthwatering spices on the finish. Drawn from five plots in 2023. Pierre Olivier Clouet director, 40hl/h yield, 10% of overall production, harvest September 6 to October 3.
Drink 2030 - 2044
There’s depth of fruit, good structure and freshness in this black-cherry and chocolate-scented wine. It’s full-bodied, yet it tightens up on the finish. Toned, muscular and crisp. 10% of the production of Cheval. 50% merlot and 50% cabernet franc.
About this wine
Saint-Emilion
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Free delivery on orders over £125.
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Wines and spirits purchased In Bond from Berry Bros. & Rudd can be stored in our temperature-controlled warehouse.
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Every bottle sold by Berry Bros. & Rudd is subject to our quality guarantee. If a wine or spirit is corked or faulty, we will replace or refund it.