2022 Bourgogne Rouge, Domaine Sérafin Père & Fils
- Red
- Dry
- Medium Bodied
- Pinot Noir
Description
This is from two parcels in Gevrey-Chambertin. The fruit was entirely de-stemmed, and ageing is for 16 months in 50% new oak. This has very expressive, bright and lifted red cherry and raspberry notes. The palate is weighty and medium to full bodied, the tannins grippy but nicely enveloped by red fruits.
Drink 2026 - 2034
Berry Bros. & Rudd
About this wine
Bourgogne
In the Burgundy hierarchy, “Bourgogne” denotes the entry level of the classification system. This is a so-called “regional” appellation, theoretically covering the entire vineyard area of Burgundy. This is distinct from the more geographically precise village-level, Premier Cru and Grand Cru designations. The two most common Bourgogne-level wines are Bourgogne Blanc (“White Burgundy”) and Bourgogne Rouge (“Red Burgundy”).