2021 Château Clinet, Pomerol, Bordeaux

  • Red
  • Dry
  • Full Bodied
  • Merlot (75%), Cabernet Sauvignon (25%)
Not ready (Drink 2026 - 2043)
James Molesworth
165/20
William Kelley
92+/100
Neal Martin
92-94/100
James Suckling
93-94/100
Jane Anson
94/100
Product: 20218010595

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2021 Château Clinet, Pomerol, Bordeaux

Description

Merlot 75%, Cabernet Sauvignon 25%.

Clinet’s high proportion of Cabernet Sauvignon is now a bit higher (some Merlot was removed in 2019). Ronan Laborde hopes to reach 50% Cabernet Sauvignon on his deep gravels. Unsurprisingly, Clinet tends to be more muscular, dark and brooding – particularly in recent hot vintages. But the ’21 has allowed contrasts to appear; with the ripe aromas of plum and Asian spice there are leavening notes of slate and tobacco. Enough of Clinet’s usual richer style remains, but there is also some subtlety and weave from the vintage that suits the wine very well indeed.

Our score: 17.5/20

Berry Bros. & Rudd

Colour Red
Sweetness Dry
Vintage 2021
Alcohol % 13%
Maturity Not ready (2026 - 2043)
Grape List Merlot (75%), Cabernet Sauvignon (25%)
Body Full Bodied
Producer Château Clinet

Critics reviews

James Molesworth 165/20

Crimson-purple hue. Dark and spicy on the nose and palate. Round and gourmand but fresh as well. Firm tannic frame, the tannins present but ripe adding power and length on the finish. There’s potential here.

Drink 2028 - 2040

James Molesworth, JancisRobinson.com (May 2022)
William Kelley 92+/100

The 2021 Clinet opens in the glass with aromas of dark berries, plums and licorice mingled with hints of mint and orange zest, followed by a medium to full-bodied palate with a sweet core of fruit that's framed by a chassis of sweet, powdery tannins that assert themselves on the oak-inflected finish. Out of the gates, this remains quite structured by its élevage.

Drink 2027 - 2041

William Kelley, Wine Advocate (Feb 2024)
Neal Martin 92-94/100

The 2021 Clinet is a blend of 75% Merlot and 25% Cabernet Sauvignon, picked September 27–30 and October 12, respectively, and aged in 80% new oak.

It has a well-defined bouquet of blackberry, graphite and light tobacco scents, very Left Bank in style – unsurprisingly, given the contribution of the Cabernet. Medium-bodied and sappy on the midpalate, with pliant tannins and moderate depth, and a lovely touch of black pepper toward the finish. Not a powerful Clinet and certainly far from the style of 15–20 years ago, but there’s a linearity and understatedness about this Pomerol, a freshness that should guarantee it will repay 5–6 years in bottle. This is a very well-crafted Clinet even if I do not rank it as a classic. If it puts on more weight, it may well land at the top of my banded score.

Drink 2028 - 2050

Neal Martin, Vinous.com (May 2022)
James Suckling 93-94/100

Firm, lightly chewy yet creamy tannins. Savory bark and herb notes. Cloves and licorice, too. Medium body with a polished, lengthy and firm finish. Compact.

James Suckling, JamesSuckling.com (May 2022)
Jane Anson 94/100

This is gracefully handled, sculpted black fruits, with blueberry, plum, truffle and cinnamon spice. A touch of bitter black chocolate on the finish, not the exuberant power of most years at Clinet, but a great handling of the vintage, concentrated but not overly extracted. 38hl/h yield. Tasted twice.

Drink 2026 - 2042

Jane Anson, JaneAnson.com (May 2022)

About this wine

Pomerol

Pomerol

With 150 or so producers and roughly 740 hectares of vineyards, the smallest of Bordeaux's major appellations is home to myriad bijou domaines – many making little more than 1,000 cases per annum. If the topography and architecture of Pomerol are typical, the style of its wines is anything but. The best vineyards are planted on a seam of rich clay extending across the raised plateau of Pomerol from the boundary of St Emilion.
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