2020 Griotte-Chambertin, Grand Cru, Claude Dugat, Burgundy

  • Red
  • Dry
  • Full Bodied
  • Pinot Noir
Not ready (Drink 2032 - 2065)
Allen Meadows
93-96/100
Neal Martin
95/100
William Kelley
96-98/100
Product: 20208122089

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2020 Griotte-Chambertin, Grand Cru, Claude Dugat, Burgundy
Colour Red
Sweetness Dry
Vintage 2020
Alcohol % 12.5%
Maturity Not ready (2032 - 2065)
Grape List Pinot Noir
Body Full Bodied
Producer Domaine Claude-Dugat

Critics reviews

Allen Meadows 93-96/100

From a .16 ha parcel of 45 year old vines.

An even more subtle application of wood easily allows the cool, pure and wonderfully elegant aromas of the essence of red berries, spice, violet, tea and soft earth to be appreciated. There is again plenty of punch to the gorgeously textured medium-bodied flavours that are sleek and tautly muscular while delivering superb length on the moderately austere, balanced and firmly structured finish. This is terrific.

Drink from 2035 onward

Allen Meadows, Burghound.com (Jan 2022)
Neal Martin 95/100

The 2020 Griotte-Chambertin Grand Cru has a complex nose, not a million miles away from the Chapelle, though maybe without quite the same thrilling degree of cohesion. Cold wet limestone mixes with Morello cherries and white-tipped strawberries. The palate is medium-bodied with silky tannins, a lovely bitter edge counterbalancing the richness of this Griotte, probably the most structured of Dugat's cuvées on the finish. Superb.

Drink 2026 - 2055

Neal Martin, Vinous.com (May 2022)
William Kelley 96-98/100

One of the high points of the vintage is the 2020 Griotte-Chambertin Grand Cru, a remarkably vibrant and elegant wine that offers up notes of red berries, rose petals, exotic spices, orange rind and loamy soil. Full-bodied, layered and seamless, it's multidimensional and complete, with lively acids, ripe tannins and a long, intensely perfumed finish. As usual, it's produced in minuscule quantities.

William Kelley, Wine Advocate (Jan 2022)

About this wine

Griotte-Chambertin

Griotte-Chambertin

Winemaking in Griotte-Chambertin follows meticulous traditions to produce some of Burgundy's most esteemed wines. Producers in this Grand Cru appellation prioritise quality, employing traditional techniques like whole-cluster fermentation and ageing in French oak barrels. The resulting wines are renowned for their elegance, finesse, and complexity, showcasing vibrant red fruit flavours with subtle earthy undertones and a distinctive minerality.
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