2018 Clos de la Roche, Grand Cru, Domaine Dujac, Burgundy

  • Red
  • Dry
  • Full Bodied
  • Pinot Noir
Not ready (Drink 2030 - 2063)
Julia Harding MW
19/20
Neal Martin
93/100
Allen Meadows
95/100
William Kelley
96/100
Jasper Morris MW
97/100
Tim Atkin MW
97/100
Product: 20181030543

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2018 Clos de la Roche, Grand Cru, Domaine Dujac, Burgundy
Colour Red
Sweetness Dry
Vintage 2018
Alcohol % 13.5%
Maturity Not ready (2030 - 2063)
Grape List Pinot Noir
Body Full Bodied
Producer Dujac

Critics reviews

Julia Harding MW 19/20

They have 1.95 ha here 4.8 acres). Five blocks from Mont Luisants across to Les Chabiots, average age 50 years. Barrel sample.

A light note of smoky reduction. Ripe and dark. Sweet and sour. Intense and not yet integrated. Some baking spice and a touch of chocolate. Hard to judge this at the moment bit it certainly has massive fruit depth and richness and yet also a chalky mineral finish that pulls it in at the end. Embryonic but I think it will be a great wine. 

Drink 2028 - 2043

Drink 2028 - 2043
Julia Harding MW, JancisRobinson.com (Dec 2019)
Neal Martin 93/100

Tasted blind at the Burgfest 2018 red tasting.

The 2018 Clos de la Roche Grand Cru has a detailed bouquet with black cherry, veins of blue fruit, and an iris petal that unfurls with aeration. There is real intensity here, becoming quite flamboyant in the glass. The palate is medium-bodied with saturated tannins, quite structured with a fine grip, a bit chewy and solid, but there is potential here—a long-term Clos de la Roche that requires patience.

Drink 2027 - 2050

Drink 2027 - 2050
Neal Martin, Vinous.com (Nov 2022)
Allen Meadows 95/100

Discreet but not imperceptible wood and menthol characters set off very ripe liqueur-like aromas of black raspberry, cassis, floral, and plenty of sauvage nuances. The sleekly textured and impressively intense large-scaled flavours possess evident power on the dusty, serious, and palate-coating finish that is definitely quite grippy and a bit coarse, indeed even a bit chewy. I like the overall fruit/tannin/sap balance, and while it will take extended bottle age, this borderline massive wine should eventually mature into a magnificent CdlR.

Drink from 2038 onward

Allen Meadows, Burghound.com (Jan 2021)
William Kelley 96/100

Unfurling in the glass with aromas of sweet berry fruit, dark chocolate, rose petals, orange rind, burning embers, and spices, the 2018 Clos de la Roche Grand Cru is full-bodied, layered, and muscular. Its deep, concentrated, and multidimensional core is framed by rich, powdery tannins and impressively lively acids. This dramatic wine hasn't yet shut down, but I wouldn't plan on opening bottles for at least a dozen years.

Drink 2030 - 2060

Drink 2030 - 2060
William Kelley, Wine Advocate (Jan 2021)
Jasper Morris MW 97/100

Dense, solid purple. There is an exceptional concentration of dark fruit here, which lifts beautifully as it aerates. It is fully ripe but hedonistically seductive. Perhaps some stems now begin to show, but they have been perfectly integrated. The palate shows similar seamless qualities. This may not take too long to come round, but it will last extremely well thereafter.

Drink from 2028 onward

Jasper Morris MW, InsideBurgundy (Sep 2022)
Tim Atkin MW 97/100

Diana Snowden-Seysses describes this as a 'spectacular' Clos de la Roche, and no one who's tasted the wine would accuse her of hyperbole. Bolder and more concentrated than Dujac's Clos St Denis, this has impressive weight and fruit concentration, 75% whole bunches and 70% new wood. It is plush, sweet, and intense, with notes of black tea and Asian spices.

Drink 2026 - 2038

Drink 2026 - 2038
Tim Atkin MW, Decanter.com (Oct 2019)

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