2016 Brunello di Montalcino, CastelGiocondo, Frescobaldi, Tuscany, Italy

  • Red
  • Dry
  • Medium Bodied
  • Sangiovese
Ready - at best (Drink 2019 - 2031)
Eric Guido
93/100
Monica Larner
93/100
James Suckling
95/100
Jane Anson MW
97/100
Product: 20168214599

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In Bond purchases can be stored in our temperature-controlled warehouse

Covered by our quality guarantee

Description

Black cherry, sour plum and dried roses open and excite on the nose. The palate is polished, glossy fruit and unctuous in texture. Ripe berries, soft red and black fruits, spices, and wild herbs fill and punctuate the palate. As with all the great wines of 2016, the tannins are firm, but they have a silky chew, softened by the cappuccino notes of oak. There is a vivid, tightly coiled freshness, which extends the enjoyment and length. The final notes are woven with minerality. This is deserving of time. 

Davy Zyw, Senior Buyer, Berry Bros. & Rudd

Colour Red
Sweetness Dry
Vintage 2016
Alcohol % 14.5%
Maturity Ready - at best (2019 - 2031)
Grape List Sangiovese
Body Medium Bodied
Producer Marchesi De Frescobaldi

Critics reviews

Eric Guido 93/100

Sour cherries, spiced orange and dusty dried flowers open in the glass, as the 2016 Castelgiocondo Brunello di Montalcino slowly blossoms. The textures are creamy, contrasted by cooling minerality and juicy acids, as tart red berries saturate under an air of sweet herbs and inner florals. This finishes dry yet long, with chewy tannins and remnants of crunchy red fruit. The 2016 Castelgiocondo needs some time to come together, yet it has all of the balance necessary to mature into a real beauty.

Drink 2026 - 2038

Eric Guido, Vinous.com (Nov 2020)
Monica Larner 93/100

The Frescobaldi 2016 Brunello di Montalcino CastelGiocondo shows dark fruit, plum and spice. The wine offers good density and richness, but the aromatic intensity is downplayed compared to some of its peers from this classic vintage. Other than that, all the wine's elements are in the right place with cherry, wild plum, rose and tilled earth.

Drink 2023 - 2038

Monica Larner, Wine Advocate (Nov 2020)
James Suckling 95/100

Black-cherry and blackberry aromas with minerals and fresh flowers, following through to a full body with firm, silky tannins that are polished and intense. Lovely finesse and length.

Drink after 2023

James Suckling, JamesSuckling.com (Nov 2020)
Jane Anson MW 97/100

A great year for Brunello and this is like a breath of fresh air, transporting you to Tuscany. Emphasis on dried herbs, leather, campfire smoke with traces of sweet cherry, butterscotch and coffee bean. Love the soft and gentle waves of flavour that gather power through the palate; tannins are grippy and mouthwatering, and this is pretty irresistible. One of the original producers of Brunello in the 1800s, with vineyards planted between 250-400 metres above sea level, still setting the pace.

Drink 2022 - 2036

Jane Anson MW, InsideBordeaux (Oct 2021)

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  • Free delivery on orders over £200.

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