Champagne Pierre Peters, Grand Reserve, Blanc de Blancs, Grand Cru, Brut

  • White
  • Dry
  • Full Bodied
  • Chardonnay
Ready - youthful
Audrey Frick
90/100
Tom Hewson
92/100
Antonio Galloni
92/100
William Kelley
92/100
James Suckling
96/100
Product: 10008041786

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Champagne Pierre Peters, Grand Reserve, Blanc de Blancs, Grand Cru, Brut
Colour White
Sweetness Dry
Alcohol % 12%
Maturity Ready - youthful
Grape List Chardonnay
Body Full Bodied
Producer Champagne Pierre Péters

Critics reviews

Audrey Frick 90/100

The NV Champagne Cuvée de Reserve Brut is vibrant with soft lime candy, wet rock, and candied green apple. There is a consistency to the palate, with more candied lime, green apple, and a delicate salinity, with the dosage rounding things out nicely. This is a fantastic aperitif with an energetic mousse that is versatile and fresh to drink now or over the coming 10 years.

Drink 2022 - 2032

Audrey Frick, JebDunnuck.com (Nov 2022)
Tom Hewson 92/100

100% Chardonnay from grand cru villages in the Côte des Blancs.

The reserve wines bring a delicious, savoury sense of sourdough richness to fresh clementine, lemon and pale stone fruit, the tension of classic chalky villages still present but rounded out into a wine of impressive persistence. A benchmark NV Blanc de Blancs.

Drink 2023 - 2028

Tom Hewson, Decanter.com (Oct 2023)
Antonio Galloni 92/100

Disgorged: August 2022

The NV Brut Cuvée de Réserve Grand Cru is open, effusive and a real delight to taste. Soaring aromatics and soft curves give this 2019-base Champagne tons of sheer appeal. Apricot, tangerine peel, spice and dried flowers abound in this racy, open-knit Champagne. The Cuvée de Réserve is rarely this charming at this stage. The slightly lower dosage of 5 grams per litre works so well.

Drink 2024 - 2031

Antonio Galloni, Vinous.com (Nov 2023)
William Kelley 92/100

Based on the 2019 vintage which Péters declares "the best of the decade") and disgorged this year, the NV Brut Blanc de Blancs Grand Cru Cuvée de Réserve bursts with aromas of crisp stone fruit, orange zest, freshly baked bread and beeswax. Medium-bodied, ample and pillowy, with a fleshy core of fruit, racy acids and a saline finish, it's animated by an attractive pinpoint mousse.

It's always a pleasure tasting with the genial Rodolphe Péters, and this visit permitted me to get acquainted with the house's superb new releases, as well as to taste several older vintages of Les Chétillons, complementing the notes I published in my vertical tasting of this iconic Blanc de Blancs. Indeed, I think our database must now rank as the most comprehensive reference on Les Chétillons that readers can find.

Drink 2022 - 2032

William Kelley, Wine Advocate (Aug 2022)
James Suckling 96/100

75% from 2019 and 25% perpetual reserve. 5g/L dosage. 

Aromas of Italian croissant, cooked apple and tarte tatin. Medium-bodied with a roundness and freshness. Steely. Floats on the palate like you are in the clouds.

Drink now

James Suckling, JamesSuckling.com (Aug 2023)

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