2023 Château Smith Haut Lafitte Blanc, Pessac-Léognan, Bordeaux

  • White
  • Dry
  • Medium Bodied
  • Sauvignon Blanc (90%), Sauvignon Gris (5%), Sémillon (5%)
Ready - youthful (Drink 2024 - 2029)
James Lawther MW
17.5/20
Antonio Galloni
94-96/100
Lisa Perrotti-Brown MW
94-96/100
Yohan Castaing
94-96/100
Neal Martin
95-97/100
James Suckling
97-98/100
Jane Anson MW
98/100
Product: 20238122816
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2023 Château Smith Haut Lafitte Blanc, Pessac-Léognan, Bordeaux
Colour White
Sweetness Dry
Vintage 2023
Alcohol % 14.5%
Maturity Ready - youthful (2024 - 2029)
Grape List Sauvignon Blanc (90%), Sauvignon Gris (5%), Sémillon (5%)
Body Medium Bodied
Producer Château Smith Haut Lafitte

Critics reviews

James Lawther MW 17.5/20

90% Sauvignon Blanc, 5% Sémillon and 5% Sauvignon Gris. 36 hl/ha. Cask sample.

Initially discreet then opens to reveal floral, citrus and vanilla notes. Large on attack with plenty of succulent fruit, then drive and persistence on the finish. An extra edge of ripeness compared with many but freshness as well. Very much in the house style.

Drink 2025 - 2032

James Lawther MW, JancisRobinson.com (Apr 2024)
Antonio Galloni 94-96/100

The 2023 Smith Haut Lafitte Blanc is quite the extrovert. Apricot, passion fruit, mint, tangerine peel and pineapple all soar out of the glass. Medium in body, with gorgeous texture, the 2023 is quite showy. I imagine it will drink well with minimal cellaring.

Drink 2026 - 2037

Antonio Galloni, Vinous.com (Apr 2024)
Lisa Perrotti-Brown MW 94-96/100

A blend of 90% Sauvignon Blanc, 5% Semillon, and 5% Sauvignon Gris, the white 2023 Smith Haut Lafitte is aging in 50% new oak. After a swirl or two, it prances out with gregarious notes of white peaches, fresh pineapple, and green mangoes, opening out to underlying hints of lime blossoms, wet slate, and fresh ginger. The medium-bodied palate is satiny and vivacious, with a racy backbone and a long, exotic fruit-laced finish. Yum!

Drink 2027 - 2034

Lisa Perrotti-Brown MW, TheWineIndependent.com (May 2024)
Yohan Castaing 94-96/100

Aromas of white fruits, crisp orchard fruits, spices, smoke, spring flowers and pear introduce the 2023 Smith Haut Lafitte Blanc, a medium to full-bodied, layered and textured wine with a fleshy core of fruit and racy acids, concluding with a mineral, fresh and long finish highlighted by delicate notes of thyme and garrigue. Comprising 50% Sauvignon Blanc, 5% Sémillon and 5% Sauvignon Gris and matured in 50% new oak, this blend is among the finest white wines produced at this address.

Drink 2025 - 2045

Yohan Castaing, Wine Advocate (Apr 2024)
Neal Martin 95-97/100

The 2023 Smith Haut Lafitte Blanc was picked from August 23 to September 9 at 36hL/ha and matured in 50% new oak. It has a reticent bouquet at first, requiring a few swirls of the glass to reveal touches of orange pith, peach skin, wild fennel and light pressed white flower scents. The palate is very well balanced with a lovely creamy texture, counterbalanced by the taut line of acidity. Very poised and focused, it's somehow almost Corton-Charlemagne-inspired on the finish perhaps due to the umami). This is a seriously fine white Pessac-Léognan.

Drink 2028 - 2048

Neal Martin, Vinous.com (Apr 2024)
James Suckling 97-98/100

Another exceptional vintage for Smith-Haut-Lafite Blanc. It’s so complex and structured, offering a palate that feels similar to the texture of a red wine with a velvety tannin structure. There’s a lot going on here. Spice, crushed seashell and citrus blossom. Salty, too. Weightless and so long. 90% sauvignon blanc, 5% sauvignon gris and 5% semillon.

James Suckling, JamesSuckling.com (Apr 2024)
Jane Anson MW 98/100

Distinctive as ever, right at the top of what Pessac Léognan Blanc can deliver. Structured, fleshy white peach and pear, waves of salted cracker and sage, creamy texture, great length, just a brilliant wine. A buy.

Drink 2025 - 2038

Jane Anson MW, InsideBordeaux (Apr 2024)

About this wine

Pessac-Léognan

Pessac-Léognan

In 1986 a new communal district was created within Graves, based on the districts of Pessac and Léognan. Pessac-Léognan has the best soils of the region, very similar to those of the Médoc, although the depth of gravel is more variable, and contains all the classed growths of the region. Some of its great names, including Ch. Haut-Brion, even sit serenely and resolutely in Bordeaux's southern urban sprawl.
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