Wiston Estate Winery, Blanc de Blancs, Sussex, England
- White
- Dry
- Medium Bodied
- Chardonnay
- Andrew Jefford
- 92/100
- Neal Martin
- 92/100
Description
Deliciously refreshing, the trouble and care taken in making this wine are very evident, as is the estate’s valuable chalk base, which lends the Blanc de Blancs that inimitable lick of limestone on tasting. Lip-smacking, yet fruit aplenty, it’s ideal as an aperitif, perhaps with freshly shanked oysters or a wide range of other foods.
Tom Cave, Account Manager, Berry Bros. & Rudd
Critics reviews
Based on 2014 with reserves from 2009 and 2013; malolactic fermentation.
Powdery, sweet-edged, elegant, toasty, pretty scents with a softer, more rounded palate than its Wiston peers, though there’s plenty of stony refinement here, too, and a mouthwatering, vinous finish.
The NV Blanc de Blancs has a superb bouquet: vibrant and quite stony with plenty of dew-speckled Granny Smith apples. The palate is very crisp with superb tension, fleet of foot with a brisk, racy citrus-driven finish. What a thrilling, live-wire sparkling Chardonnay from Wiston. You almost crave to sip this by the sea with a huge plate of freshly shucked oysters.
Drink 2017 - 2026
About this wine
Sussex
Located in southern England, Sussex has emerged as a promising region for wine production in recent years.
The country's cool climate and chalky soil, reminiscent of the renowned Champagne region in France, have created favourable conditions for vineyards to flourish.
Winemaking in Sussex focuses on sparkling wines made from traditional methods using classic grape varieties such as Chardonnay, Pinot Noir, and Pinot Meunier.
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